Brown Top Millet (Andu Korralu) – 500 g
Discover the wholesome goodness of Brown Top Millet, known locally in parts of South India as Andu Korralu. This 500 g pack brings nature’s nutrition straight to your kitchen, ideal for those seeking healthier, traditional alternatives to modern grains.
✨ Product Highlights
- 100% Natural & Unpolished: Retains its original texture and earthy flavor for maximum health benefits.
- Nutrient-Rich Supergrain: Loaded with fiber, protein, calcium, iron, and antioxidants — supports digestion, bone health, and immunity.
- Gluten-Free & Diabetic-Friendly: A fantastic grain option for gluten-intolerant individuals and those managing blood sugar levels.
- Versatile Use: Perfect for khichdi, upma, millet rice, dosa, porridge, or even baking!
🌱 Why Brown Top Millet?
Brown Top Millet is one of the rarest and most nutrient-packed millets, traditionally grown in rain-fed regions. It’s prized for its resilience, sustainable cultivation, and ability to replenish soil — making it a smart pick for both your body and the planet.
📦 Packaging
- Hygienically packed in a resealable pouch to preserve freshness.
- Shelf life: 9–12 months when stored in a cool, dry place.
Make the ancient grain your modern-day staple. Brown Top Millet is more than food — it’s a step toward clean, conscious living.